I am a gadget type of girl and I like to have things that make my life easy to feed my family...today I used my steamer to make Tamarind Soup with clear Seawood Noodles and Meat Balls...also at the same time I was able to steam BBQ Pork Buns...
Thank you Aroma for coming into my life...
This is my new little friend...I am loving the possibilities of steamed food |
what I had on hand to make soup, a tangy soup mix you just add water and ingredients |
My very favorite, BBQ Pork Buns |
Clear Seawood Noodles, very tender and very good, they have no flavor except for what it grabs from the seasoning |
This for sure will be my Vegas summertime cooker...with a gas stove in the kitchen and over 100 degrees outside it is important not to heat the house.
Thanks for stopping by
Glittered Roses
I would love to connect an hear your comments
{deirdre}ANNE
Show us the end result, please. Are the pork buns a frozen food? Tell me more. =D
ReplyDeleteHey Raquel, these photos are the ready to eat, finished photos. I started out with frozen food and the steamer is so powerful it cooked it all the through in less that 15 minutes....
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